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Quick notes from the US: While there are many important trade issues between the U.S. and Brazil, we will be reporting today on two of them

Comércio Internacional

30 de maio de 2014

Leslie Alan Glick, Sócio, Porter Wright Morris & Arthur, lglick@porterwright.com*

A. Brazil beef exports- Currently the US prohibits imports of fresh Brazilian Beef from most parts of the country because of concerns about Foot – and Mouth diseases (FMD). Recently the U.S Department of Agriculture indicated it is considering lifting this ban for designated regions in Brazil. There is strong opposition to this in the U.S but it is still under consideration. The likelihood of success would increase if Brazilian exporters and their U.S. importers submit comments to the USD. The following are regions in Brazil that are being considered for permission to export fresh (chilled or frozen) beef: Bahia, Distrito Federal, Espirito Santo, Goiás, Mato Grosso, Mato Grosso do Sul, Minas Gerais, Paraná, Rio Grande do Sul, Rio de Janeiro, Rondônia, São Paulo, Sergipe, and Tocantins.

B. Generalized System of Preferences – GSP – for many years Brazilian exports to the US of many products were duty free under this GSP program.

The program expired in July 2013 and has not been renewed. Lobbying efforts are needed by Brazilian exporter and their U.S importers to get this jump started and resume duty free benefits. This could mean a lot of money for Brazilian exporters because if the program is renewed retroactively they could receive a refund of all the duties paid since July 2013.

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Leslie Glick é advogado especializado em Direito Aduaneiro e do Comércio Internacional em Whashington, DC, autor de diversos livros e artigos sobre a matéria e vice-Chairman da American Bar Association Customs Committee. Leslie Glick e o Porter Wright trabalham em cooperação com o Ayres Ribeiro Advogados em questões de Comércio Internacional.

O Direito levado ao mais alto nível, para oferecer soluções seguras e eficientes a empresas e empresários.